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Wings bring energy to the table. On one side: buffalo vs sweet chili wings – bright, tangy heat versus glossy sweet-with-a-kick. At Smash House, Smash House wings are tossed to order, evenly coated, and served hot so the flavors stay sharp from first bite to last.

Burgers speak every culture. From street stalls to sit-down spots, people stack bread, patties, and sauce into craveable builds with global flavors. At Smash House, we tap that international energy and keep it kosher-smart – smashed to order, crisp at the edges, juicy inside, and easy to customize from the menu.

Welcome to Smash House Brooklyn on Coney Island Avenue – a burger restaurant Brooklyn drop built for speed, crave, and city rhythm. Patties smash to order on hot steel, edges crisp, centers stay juicy, and the stack holds from counter to curb. For the hunt for the best burgers in Brooklyn, this is home base.

Sukkot is a week of joy, harvest, and shared tables with family and friends. For 2025, Sukkot runs from the evening of October 6 through nightfall on October 13 in the U.S. The heart of the week lives in festive meals and welcoming guests – a perfect moment to keep food effortless and memorable.

November 3 is built for celebration. The sandwich is simple, iconic, and everywhere – bread, filling, and layers that deliver straight flavor in a single bite. National Sandwich Day is coming, and Midtown is the perfect place to mark it with something stacked, savory, and satisfying. Smash House 37th keeps the pace with smashed-to-order patties, crisp edges, melty vegan cheese, and a line flow tuned for peak lunch.

The iconic appetizer that always starts a table right: a whole onion, petaled, battered, and fried to a crispy, crunchy finish. At Smash House 5 Towns, the Blooming Onion lands hot with honey mustard on the side – share-friendly, fast, and all about flavor. It’s a dish that has quickly become a Smash House classic, and like our regulars will tell you, it’s never a skip – especially when you’re