Blog

The blooming onion appetizer turned a simple onion into a table-stealing share plate. Crisp petals, big aroma, fast pass-around – a start that sets up a great burger run. Here’s the quick blooming onion history, why the bloom stands out, and how Smash House Queens makes it land every time.

House-made, crave-ready, and built for balance – Smash Burger sauce is the flavor glue of a Smash House build. Our teams keep a kosher-aware line, warm the buns, and spread with precision so every bite lands the way it should.

Heat meets flavor – that’s the move. These spicy burger ideas dial up crunch, freshness, and that clean sear Smash House is known for. On the menu, the jalapeño burger shows how spice belongs in the stack: double patties, vegan cheese, fresh jalapeño, tomato, purple onion, and jalapeño aïoli built for zip and balance.

Hanukkah brings light, family, and food that needs to land on time. For Hanukkah Catering in Queens, our crew keeps it simple – steady line, vented packs, labeled trays, and clear pickup windows. Plan Hanukkah meals that feel festive without the scramble.

The buzz around chicken sandwich wars comes down to craveable builds that deliver on taste. Smash House runs crisp, juicy cutlets with real line discipline – hot press, clean toss, tidy wrap – plus kosher-aware options that fit your table. Map your stack on the Smash House menu and set your game plan.

Season sets the tone for seasonal burger ingredients at Smash House. We build with freshness, disciplined prep, and rotating produce that fits the smash – crisp edges, juicy center, and a tidy hold that travels well.